El Cenador de los Canónigos
El Cenador de los Canonigos Restaurant features a creative cuisine based on Asturian products. It offers a captivating cuisine in an environment that invites you to relax and enjoy the finest cuisine with stunning views.
Cooking a dish is just the latest step of a long chain in El Cenador de los Canonigos Restaurant. After selecting the best ingredients, respecting their optimal points of desalting or ripeness and preparing the daily menu depending on seasonal products, cooking represents the final stage of a long process that will culminate later on the table.
The varied menu is based on a healthy and varied diet, with a careful selection of ingredients that not only make every dish unique but also allows a cuisine that is suitable for all ages. The menu offers all kinds of ingredients, among which are vegetables, fish and meat, always with an optimal proportion of ingredients to avoid excesses of any kind. Those calorie dishes are served, as a suggestion, with the optimum amount for maximum satisfaction during and after the meal.
El Cenador de los Canónigos Restaurant uses the best Asturian products: Cheese, Asturian Beef, Asturian bean, natural cider, Escanda, Chosco from Tineo … Natural products controlled by the PDO for a unique flavor and made with full respect for traditional methods. Find out in El Cenador de los Canónigos Restaurant the ultimate expression of the Asturian products.